The frosting itself is naturally white, so if you want pink, blue or some other hue of buttercream, you'll need to add some food coloring. After you mix in the milk, add a few drops of food coloring in your preferred shade and stir it in with a spoon. The color should distribute evenly throughout your frosting. If the shade seems a tad light, add an additional drop of food coloring and mix again until it reaches the desired hue.

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