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9. Omelets

If you like eggs for breakfast and have a little more time to spend in the kitchen, omelets are a great option for people with diabetes. Use olive oil to keep the eggs from sticking to the pan, and add in your favorite low-glycemic vegetables for a filling meal.

Try tomatoes, spinach, kale, green onions, and mushrooms with a dash of pepper.

omelette with mushroom and spinach iko636 / Getty Images

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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.