Navigating the bread aisle can be confusing with terms like "multi-grain" and "contains whole grains" thrown around and some suggest that the term "whole grain" is simply a misleading moniker. While it is true that terms like "multi-grain" are misleading, products with the "100% Stamp" guarantee that a food contains a full serving or more of whole grain. The only way to be sure you're getting the benefits of whole grains is to look for labels that say "100% whole grain." Don't be fooled by the marketing—be a label detective and ensure you're getting the real deal.

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