Chronic inflammation is usually linked to low levels of magnesium. Such can lead to chronic diseases, premature aging, and obesity. Studies have shown that children with low magnesium levels have the highest levels of the inflammatory marker, C-Reactive Protein (CRP). The children also had higher triglyceride, blood sugar, and insulin levels. Studies suggest that it is possible to lower the CRP and other inflammatory markers in adults by taking magnesium supplements. The same thing goes for those who are pre-diabetics, obese, and overweight. If you prefer not to take a magnesium supplement, consider eating foods such as dark chocolate and fatty fish, both being good sources of the mineral.

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