Move over chocolate chip; ice cream has a new best friend. Rather than indulging in the typical flavors this year, you can try a savory blend of natural tastes from avocado to basil. This food trend is accessible on the east coast in Philadelphia where a pizza-flavored ice cream merely is as interesting as it is satisfying. You can have vanilla anytime; opt for a healthy and scrumptious blue cheese or rosemary treat instead this year. Another ice cream, which is somewhat of an antidote to the unicorn craze, includes the all-black food trend. It might be harder to find this gothic food, but you can get it in parts of Montreal. How does the ice cream get so black? Activated charcoal, which is edible.

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