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15. Duck Fat

One tablespoon of duck fat contains around 24 IU of vitamin D, about 4% of the recommended daily intake. It also carries a high concentration of glycine, an amino acid believed to play a critical role in skin health, sleep quality, and longevity. Some duck species from areas of environmental pollution show high levels of heavy metal contamination, so it is best to check the origin before consuming.

duck fat frying duck pan
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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.