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3. Protects Good Cholesterol

Spirulina is shown to have positive effects on blood cholesterol levels, acting as a protector of fatty structures by preventing them from oxidization. Oxidative damage or lipid peroxidation is a key factor in disease development. Eating spirulina can help prevent atherosclerosis, hardening, and narrowing of the arteries. It may also help reduce serum triglycerides in the body, increase antioxidant enzymes, and raise HDL, the good kind of cholesterol.

10 Health Benefits of Spirulina
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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.