Another wonderful aspect of chicken pot pie is the versatility of the vegetables you use. They can be from the grocery store or fresh from your garden. They can even be frozen or from a can. This recipe was invented as a way to use all the food you have at your disposal. Furthermore, you should only use the vegetables you like. If peas aren’t your thing, don’t add them! Typical vegetables used include potatoes, corn, carrots, and peas. If you are using fresh potatoes and carrots, or other hearty vegetables, you will want to boil them first to get them tender for around ten minutes.

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