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6. Cheddar Cheese

Most cheeses are not good for people on a low-potassium diet, but cheddar cheese is one exception. With only 22mg of potassium in each one ounce serving, it is one of the best options for those who need to limit their potassium and is a good source of calcium too. Cheddar cheese is also high in protein and phosphorous; these nutrients help with cell repair and contribute to bone health.

Low Potassium Diet: Foods to Include and Avoid

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