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4. Pumpkin Pie

For most people, pumpkin pie is a fall staple, though its vitamin content may prompt you to eat it throughout the year. A single piece of pumpkin pie contains around 488 mcg of vitamin A, which is 54% DV. Commercial pumpkin pies also supply potassium, calcium, and magnesium. However, the high amount of sugar in most varieties makes it difficult to justify this food as a regular source of vitamins. Other, unsweetened pumpkin products may provide similar nutritional benefits.

pumpkin pie slice bhofack2 / Getty Images

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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.