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5. Wild rice and apricot salad

Super easy, super healthy wild rice with splashes of super flavor. Great as a side dish or a light lunch.

Ingredients

  • 400g mixed rice (wild rice, long grain rice, red rice)
  • 150g roughly chopped mixed nuts
  • 75g diced dried apricots
  • ½ chopped bunch fresh basil
  • ½ chopped bunch fresh mint
  • Extra virgin olive oil

Directions

  • Serves 6
  • Cook the rice according to the cooking times on the packet. Drain and cool completely.
  • Combine the chopped nuts, apricot and basil and mint leaves in a bowl.
  • Add cooled rice and toss to combine. Season to taste drizzle with oil and serve.

rice salad

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Disclaimer

This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.