logo

8. Does a low FODMAP diet need to be non-gluten?

Some mistakenly assume that gluten is carb and therefore products that contain it do not belong in a low FODMAP diet. Since gluten is a protein, it does not fit into the FODMAP group, but those on a FODMAP diet still stand to gain if they also stay gluten free. As a general rule bear in mind that the foods suitable for people sensitive to gluten also happen to be on the low side in FODMAP. It thus makes sense to give gluten-free foods precedence over others in your FODMAP diet.

689000812

Advertisement
Advertisement
Advertisement

Popular Now on Facty Health


Disclaimer

This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.