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8. Treats Cancer

Holistically speaking, radishes induce apoptosis or cancer-killing properties. There are several types of cancer that it is believed to have been effective in fighting. Some of these cancers include colon, stomach, and oral cancer. The compounds isothiocyanates and anthocyanins fight cancer. The fiber in radishes is helpful in preventing and battling colorectal cancer. Radishes appear to decrease the risk of many cancers by inhibiting the growth of carcinogens in the body or by blocking the interaction with soft body tissue.

Treats Cancer Radish
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