Yes, popcorn! Not the salty, buttery variety, which one gets at movie halls and as packaged snacks, but the plain, natural kind. The latter form is full of whole grains, antioxidants, and fiber. All these equip the body to function and perform better. This makes it the ideal snack that could replace cookies, chips and other unhealthy carb/fat-rich snacks. It is noteworthy, however, that homemade popcorn that is air-popped or made with just a little bit of oil is the only kind recommended for consumption. If that is too bland, perhaps slight seasoning with salt or salt substitute would be fine. But cheese, butter, flavorings and other additives are completely inadvisable, for they neutralize the health value of plain popcorn.

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