One-ingredient, 10 minutes recipe for mango fruit rolls will completely change your kids’ perception about fruits. These mango fruit rolls looks and taste like fruit candy and are very easy to make – blend 3 mangos in a food process and then spread it as flat and as evenly as possible until it's about 1/8-inch thick. Bake the purée for 3 to 4 hours. Cut the mango sheets into long stripes and roll!
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