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9. Cancer

Unfortunately, many forms of cancer are affecting many parts of the human body in new people every day. Rosemary is a potent antioxidant with anti-inflammatory and anti-cancer properties. Studies suggest it can help slow the spread of cancer cells in the breast, and leukemia. Also, adding rosemary to foods such as ground beef can help prevent harmful carcinogens that develop during cooking.

cancer health benefits of rosemary
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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.