logo

12. Baked Potato

A baked potato with the peel contains plenty of iodine. Baked potatoes also offer a host of other nutrients, including vitamins B6 and C, niacin, folate, iron, magnesium, phosphorus, potassium, copper, and manganese. The starchy entree is also rich in fiber, which keeps the body sated and the digestive system running smoothly.

Improve Your Thyroid Health with These 14 Iodine-Rich Foods
Advertisement
Advertisement
Advertisement

Popular Now on Facty Health


Disclaimer

This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.