We don’t say, “an apple a day keeps the doctor away” for nothing. Fresh, whole apples are full of gut-healthy anti-inflammatory properties. Apple skin is an excellent source of the antioxidants quercetin, an anti-carcinogenic flavonoid, and pectin, a soluble fiber. The sweetly tart flesh is rich in vitamin C to shore up your immune system.
Try This: Enjoy apple slices with a dollop of nut butter. They also taste great with slivers of sharp cheddar.

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