Diabetes is another of the major health worries threatening a sizable percentage of people in developed countries. They must take special care over what they eat to avoid the serious complications that come when they fail to manage this condition. Studies made with extracts of sorghum given to laboratory animals increase hopes that it could benefit people with diabetes. In particular, there is evidence that it enhances the body's sensitivity to insulin and reduces blood sugar levels.

This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.