Dairy products like yogurt are rich in potassium. A cup plain yogurt can score you almost 400 mg, and low- or non-fat options actually have a bit more. Yogurt is an excellent source of probiotics, and kefir, a yogurt drink, has become particularly popular for its gut microbiome benefits. A cup of kefir has 399 mg of potassium—about 11% of the daily requirement.

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