Our skin is mostly damaged because of the effects of free radicals. As we get older, we tend to neglect to have a well-rounded diet. You can reverse that process by adding chocolate to your diet. With the number of antioxidants it has, chocolate will almost entirely neutralize the effects of free radicals. Having trouble with sensitive skin? Chocolate can help in that department, too. Flavonoids in the chocolate can help your skin get protection from ultraviolet sun rays. With the holes in the ozone layer, such an addition is always welcome.

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