Trichinosis roundworms are found in raw or uncooked meat and infect people around the world, especially in rural areas. There are usually no complications and most people aren't even aware they're infected with these roundworms. Treatment isn't usually necessary unless a person has a heavy load. Cooking meat thoroughly will help kill trichinosis roundworms, and freezing pork for at least three weeks will kill any larvae or eggs that may have lived in the animal.

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