What to eat at each stage: clear liquids, low-fiber transition, and high-fiber prevention
For the first four to six weeks following a liquid diet, it is important to ease back to a normal diet. During this time, a physician may advise a low-fiber or low-residue diet to avoid certain foods that could cause another flare-up. Most diets recommend limiting the daily intake of dairy products. The physician may also recommend white bread instead of whole wheat because it is less likely to lead to additional symptoms. Applesauce is another common food for transitioning between a liquid diet and a normal diet. Instead of caffeinated, sugary drinks, try flavored waters instead.

This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.