You've Got to Try These Tasty Zucchini Recipes

4. Stuffed Zucchini Boats

Stuffed zucchini boats are popular with kids and adults alike! Serve these on their own or add a side salad to make it a full, healthy meal.

To make these zucchini boats, take 2 large zucchinis and cut them in half lengthwise. Scoop out the middle and parboil the zucchini halves until slightly tender. In a large pot, make a meat sauce by sauteeing onion and minced garlic in oil. Add one pound of mild Italian sausage with the casing removed so that the meat crumbles. Once the sausage has cooked, add two cups of your favorite marinara sauce, half a teaspoon dried Italian seasoning, chopped parsley, and salt and pepper to taste.

Place your zucchini halves in a glass baking tray and fill each half with the sausage sauce. Top the stuffed zucchini with shredded cheese and bake at 400 degrees Fahrenheit for about 20 minutes.