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Pecan pie is a decadent dessert that makes a great impression. Although traditionally served on Thanksgiving, this tasty treat is perfect for any dinner party or event. You can’t go wrong with a traditional pecan pie recipe, but why stop there?

From chocolate pecan creations to cheesecakes with a twist, there are so many pecan pie recipes to try. Sweet, buttery, and nutty, these pecan pie recipes will have you serving this dessert all year round!

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1. Oatmeal Pecan Pie

This pecan pie recipe adds oats to create a fun, healthier twist on an old favorite. To make the filling, whisk together two large eggs with two egg whites in a large glass mixing bowl. Add one cup brown sugar, one cup corn syrup, ⅔ cup pecan halves, ⅔ cup rolled oats, and two tablespoons melted butter, ½ teaspoon salt, ½ teaspoon cinnamon, and ½ teaspoon vanilla. Mix until well-combined and pour the mixture into a store-bought pie crust.

Bake at 325 degrees Fahrenheit for about 50 minutes or until set. Serve this pie with ice cream and extra pecans.

pecan pie DebbiSmirnoff / Getty Images
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