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3. Mix Almond Flour

Combine the almond flour and powdered sugar in a food processor and pulse until very fine, roughly 30 seconds. Pass the mixture through a fine-mesh sieve and discard any larger pieces that won't go through. Set aside.

Pro tip: If you don't have almond flour, you can make your own at home. Pulse blanched, skinless, unsalted, raw almonds in a food processor until fine.

French macarons mix almond flour Qwart / Getty Images

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