Using mayonnaise gives you a creamy, sweet dressing for your coleslaw. But you could try substituting half of the mayo and with buttermilk or sour cream. Buttermilk will give you a light, tarter-style dressing while sour cream makes a tangy, rich dressing. Some famous chefs. including Jamie Oliver, like to make their dressing with yogurt as a healthier alternative to mayo. But as the rest of the dish is raw vegetables, coleslaw is healthy even if you just stick to mayo!

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