Depending upon what you have on hand in the kitchen, a chicken casserole recipe makes a quick and easy meal that pleases nearly everyone, including the cook. Chicken casserole recipes create a one-dish meal that you usually need only complement with a salad and perhaps a few dinner rolls. There are dozens of ways to create a chicken casserole to be made and enjoyed. Use freshly poached, rotisserie, or canned chicken to make life easier.
There are endless chicken casserole recipes that pair poultry with broccoli. Here's one:
Simmer four boneless chicken breasts in a pot of water. Add salt, and cook for 45 minutes. Drain the chicken, saving the soup. Shred the chicken.
Parboil a head of broccoli florets. Spread 2 cups of cooked rice in the bottom of a baking dish. Add a layer of broccoli. Mix together the chicken soup, a cup of sour cream, 1/2 cup mayonnaise, a tablespoon of lemon juice, the chicken, 5 ounces of grated Cheddar cheese, salt, and pepper. Bake for 40 minutes at 350 degrees.
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