You can prepare rice water simply by soaking or boiling rice; either way, all you need is rice and water. To soak the rice, thoroughly rinse it first to get rid of impurities. Using half a cup of rice per 2-3 cups of water, soak it for around half an hour until it appears milky and cloudy, then strain it into a clean bowl. For a more concentrated solution, cook the rice as you usually would, strain, and dilute the resulting concentrated liquid. A ratio of around 1:10 is recommended but should be lower if your hair is oily.

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