logo

10. Reducing ultra-processed food intake

A key way to reduce ultra-processed food in your diet is to learn how to identify them.

For example, potatoes are fresh, mashed potatoes are minimally processed, and french fries are ultra-processed.

Learn to read nutritional labels, incorporate as many fresh fruits and vegetables into your diet as possible, and avoid pre-packaged snacks, meals, and frozen entrees whenever possible. Cook fresh meals at home instead of going out to eat so you know exactly what is going into your meal.

  • Healthy tip: generally, the longer the list of ingredients, the more processed a food item is.

Unrecognizable chef harvesting fresh vegetables in an agricultural field. Self-sustainable female chef arranging a variety of freshly picked produce into a crate on an organic farm.

Advertisement
Advertisement
Advertisement

Popular Now on Facty Health


Disclaimer

This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.