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10. Treating Postprandial Hypotension with Diet

White bread, white rice, potatoes, foods made with highly-refined flour, and sugary beverages move from the stomach to the small intestine rapidly. This quick transfer contributes to post-meal low blood pressure. Cutting back on these foods and replacing them with whole grains, protein, healthy oils, and beans -- foods the body digests more slowly -- may help prevent post-meal blood pressure drops.

what is Postprandial hypotension

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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.