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17. Highly Acidic Foods

Some people with gallbladder issues report that highly acidic foods like citrus, tomatoes, and vinegar worsen their discomfort, though the evidence connecting these foods to gallbladder problems is limited. If you find they bother you, lower-acid swaps can help: apple juice instead of orange juice, or roasted red peppers in place of tomatoes. Go easy on avocado, which is a trigger for some people despite being a healthy fat.

A happy orange is juicing itself

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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.