You've Got to Try These Tasty Zucchini Recipes

6. Zucchini Fritters

If you’re looking for a way to sneak more vegetables into your kid’s diet, then these zucchini fritters are the answer. Tasty, lightly fried, and a bit addictive, these fritters will be a family favorite in no time.

Grate two medium zucchinis and spread them out on a large tea towel. Sprinkle with salt and let sit for about twenty minutes. Fold up the towel and wring out any excess water from the zucchini.

In a large bowl, mix together one large egg, ¼ cup of chopped chives, ½ teaspoon salt, ½ cup all-purpose flour, one tablespoon cornstarch, ½ teaspoon baking powder, and the grated zucchini. Heat ¼ cup vegetable oil in a large skillet over medium heat. Drop in the zucchini mixture and fry on both sides until golden brown. Place cooked fritters on paper towels until they’re drained of any excess oil. Serve with sour cream.