Anything you can make in a regular oven, you can make in a fan oven. Rice pudding included. The only difference you’ll need to make between the two is the temperature. Fan-assisted ovens tend to be much hotter, and so although you can make it in one, you’ll need to be sure to adjust the temperature by reducing it. Furthermore, you can also make this dish in the microwave but we recommend using an oven as it helps ingredients retain their nutrients better.
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