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3. Coffee

One of the most popular modern versions of the milkshake originated in specialty coffee shops. Most coffee milkshakes have a chocolate, vanilla, or caramel base. Espresso or sweetened espresso syrups are used commercially. Fruit, mint, nut, and seasonal flavors rotate, while new flavors are introduced every year. Some people choose decaffeinated coffee products to avoid caffeine and simply enjoy the taste of a cold, refreshing beverage.

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