2. Grilled Salmon with a Spicy Glaze

Boil and stir a mixture of 1/4 cup brown sugar, three tablespoons Dijon mustard, two tablespoons of soy sauce and 1/4 teaspoon of sesame oil with 1/4 teaspoon each of salt, black pepper, ground ginger, and paprika or cayenne pepper. Coat the salmon with the glaze before grilling and once or twice as it finishes cooking.

spicy grilled salmon glazed Juanmonino / Getty Images


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