2. Free of Cholesterol

For those who are worried about their cholesterol levels, tapioca flour is an excellent thing to eat on a regular basis as it is entirely free of cholesterol. It's an ideal thing for people who have cholesterol levels that are too high. Tapioca flour can help allow their levels to lower to a healthier percentage. Use it in place of any flour that is needed for baking or cooking in general.

Helps Prevent and Treat High Cholesterol
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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.