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Have you ever heard of the drink known as kombucha? It is a fermented tea that is sweet and slightly fizzy, but also quite healthy. There are a variety of flavors available in the health section of your grocery store, but is it really beneficial for you? The unique drink is packed with vitamins and minerals, but it also has a colony of good bacteria and yeast that are found in probiotics. These help your gut health, improve digestion, and boost your immune system among other things. Although kombucha and other forms of the tea have actually been used throughout the centuries up to ancient civilizations, it has become more popular in the United States as of the late 1990s. Check out 14 potential health benefits of kombucha that you can discuss with your doctor.

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1. Removes Toxins

Drinking kombucha can aid natural detoxification because it is loaded with enzymes and bacterial acids that bind to toxins and expel them from your body. A particular product found in the fermented tea is glucaric acid, which can help boost the efficiency of your liver's detoxifying tract. If you are trying to clean out your system, you should try a healthy kombucha.

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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other health-care professional.