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5. Chicken

Chicken breast has practically the same amount of protein — about 20 grams per 100 grams — as turkey breast. Ultimately, the nutritional values are similar enough that it comes down to flavor preference. Like all meats, chicken is a complete protein containing all the essential amino acids, including tryptophan, an amino acid that helps regulate sleep by converting serotonin into melatonin.

10 More High Protein Foods juefraphoto / Getty Images

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This site offers information designed for educational purposes only. You should not rely on any information on this site as a substitute for professional medical advice, diagnosis, treatment, or as a substitute for, professional counseling care, advice, diagnosis, or treatment. If you have any concerns or questions about your health, you should always consult with a physician or other healthcare professional.